9 Oct 2012

Burger time


Every now and then everybody feels the desire to eat a good burger I guess. But instead of going to a junk-food chain, you should rather try it at home.
There are so many variations of burgers, I made the typical meat burger. If you are a vegetarian, use a veggie burger as an alternative. You can add various things like avocado or bacon. It is the perfect recipe if you have friends over and just put the ingredients in small bowls, so every one can choose what they want on their burger. Ever tried a lobster burger? Or a tuna sashimi-sesame burger? LOVELY!
This recipe is just an inspiration and all you need is:

Burger bread
Beef burgers/Veggie burger
Lettuce
Tomatoes
Cheese

Then just wash the salad and the tomatoes, grill the beef burgers in a pan and let some cheese melting on top of them.  Meanwhile cut the tomatoes into slices.
As soon as the meat is done, open the burger bread and fill it with the lettuce, the cut tomatoes, the meat with cheese and some ketchup. Close the burger and ready is your burger. Enjoy!

raw beef burger, tomatoes, lettuce and cheese


the grilled beef burgers with cheese on top


ready to eat



Some inspirations...


tuna sesame burger ( eaten in NYC)

best lobster burger (eaten in NYC, Brinkleys)




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